This event will be a scientific exploration of the complex bioactivity of coffee and other caffeinated beverages, sharing current research on both beneficial and adverse outcomes. We will discuss the scientific foundations for personalized caffeine approaches, including emerging research on chronobiology, genetic variability, and life-stage factors that influence caffeine metabolism and response, and consider these findings within the evolving field of precision nutrition. Brought to you by the IIFH, Cornucopian Capital, and the UC Davis Coffee Center.
William Ristenpart | Faculty Director, UCDCC
Walk to the UC Davis Coffee Center for lunch, self-guided tours of the latest research and innovations and enjoy an afternoon affogato.
Justin Siegel | Faculty Director, IIFH
Peter Giuliano
A series of dynamic, short presentations from leading experts, followed by a moderated panel discussion with all presenters. This session explores the science behind caffeine’s physiological effects, how it’s metabolized, and how coffee processing influences caffeine content. We’ll also examine emerging technologies enabling more precise control of caffeine levels—from bean to body—and how this intersects with advances in biology, genetics, and precision nutrition.
Gregory Marcus
Marilyn C Cornelis
William Ristenpart
Ingrid Pultz
Aryeh Ganz, Managing Partner, Cornucopian Capital
Conclude a day of insightful discussions by joining a dynamic community of partners who share a passion for innovation and collaboration. Enjoy self-guided tours of the UC Davis Coffee Center and cascara cocktails crafted by Coffee Center Faculty Director William Ristenpart. Don’t miss the opportunity to visit Caffree’s startup spotlight—connect with their executive team to learn about their new transformative enzymatic technology and beverage industry use cases.
Putah Creek Lodge (685 Putah Creek Lodge Dr, Davis, CA 95616)
