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By Marissa Pickard DAVIS, CA (OCTOBER 27, 2025) The University of California, Davis Innovation Institute for Food & Health (IIFH) today announced a new partnership with Nestlé Health Science, a...

October 24, 2025 | AG1 In September, AG1 announced a partnership with UC Davis and its Innovation Institute for Food & Health (IIFH). This partnership deepens AG1’s role as a collaborator...

The Bezos Earth Fund has announced a $2 million grant to the University California, Davis, the American Heart Association and other partners to advance “Swap it Smart” as part of its AI...

WASHINGTON, D.C. — October 23, 2025 — The Bezos Earth Fund today announced $30 million in new investments to harness artificial intelligence for the planet, supporting innovations that range from decoding the...

20-Oct-2025 by Jess Spiring Could the era of precision nutrition turn the pharma-driven metabolism revolution into a food-based one? At its core, precision nutrition is about aligning what we eat with who...

20-Oct-2025 by Jess Spiring As GLP-1 drugs disrupt the weight loss market, food and beverage players are racing to unlock the appetite-regulating power of functional ingredients “The GI tract is a major...

20-Oct-2025 by Jess Spiring As usage of weight loss medications surges and new therapies emerge, food businesses face a once-in-a-generation opportunity – or risk being left behind GLP-1 medications are no longer...

10 Oct 2025 | By Jolanda van Hal GLP-1 receptor agonist medications are transforming the food and health landscape with their ability to combat the obesity epidemic and change people’s relationship with...

October 10, 2025 | Elaine Watson While GLP-1 receptor agonist drugs have not yet had seismic effects on the food industry, the second wave, which should be better tolerated and easier to...

Two projects at the University of California, Davis, are among five announced by the U.S. National Science Foundation (NSF) that aim to accelerate the translation of AI-based approaches to protein...

Today, we’re proud to announce a partnership with UC Davis, one of the world’s leading research universities at the intersection of nutrition, health, and innovation, and widely recognized for advancing...

The Innovation Institute for Food & Health (IIFH) at the University of California (UC) Davis, US, has partnered with AG1 to accelerate new product development in nutrition and metabolic health....