News

20-Oct-2025 by Jess Spiring As GLP-1 drugs disrupt the weight loss market, food and beverage players are racing to unlock the appetite-regulating power of functional ingredients “The GI tract is a major...

20-Oct-2025 by Jess Spiring As usage of weight loss medications surges and new therapies emerge, food businesses face a once-in-a-generation opportunity – or risk being left behind GLP-1 medications are no longer...

10 Oct 2025 | By Jolanda van Hal GLP-1 receptor agonist medications are transforming the food and health landscape with their ability to combat the obesity epidemic and change people’s relationship with...

October 10, 2025 | Elaine Watson While GLP-1 receptor agonist drugs have not yet had seismic effects on the food industry, the second wave, which should be better tolerated and easier to...

Two projects at the University of California, Davis, are among five announced by the U.S. National Science Foundation (NSF) that aim to accelerate the translation of AI-based approaches to protein...

Today, we’re proud to announce a partnership with UC Davis, one of the world’s leading research universities at the intersection of nutrition, health, and innovation, and widely recognized for advancing...

The Innovation Institute for Food & Health (IIFH) at the University of California (UC) Davis, US, has partnered with AG1 to accelerate new product development in nutrition and metabolic health....

UC Davis Innovation Institute for Food and Health and AG1 announce collaboration to advance precision nutrition to improve metabolic health By Marissa Pickard The University of California, Davis Innovation Institute...

PTFI was featured in The Analytical Chemist’s Special Edition on “Mass Spectrometry in 2025: Trends, Challenges, and Change”. Specifically, PTFI is highlighted in a write-up by Susan Richardson, former ASMS...

Wine gut microbiome research is opening new frontiers in nutrition science, and UC Davis researchers are leading the way. A new review highlights how advanced multi-omics technologies and AI can...

New York, NY – July 10, 2025 – Phenotap, Inc. today announced it has been awarded $3 million in a Program Related Investment in the form of a loan from...

The Bezos Earth Fund has selected the Periodic Table of Food Initiative (PTFI) as a Phase I grantee of its AI Grand Challenge for Climate and Nature, awarding $50,000 to...